Hot Pepper, Ancho Poblano (Capsicum annuum) Non Native
Price range: $5.00 through $11.00 excluding_tax
Description
This mild chili pepper originates in the Mexican state of Puebla. Dried it is called ancho and fresh it is poblano. They are great stuffed, in mole sauces or deep fried in a light batter.
Additional information
| Weight | N/A |
|---|---|
| Dimensions | N/A |
| size | Oversize Plug, 6-8" pot |
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